Rohu (Labeo Rohita) or Rui is a species of fish that holds a special place in Bengali kitchens. When cooked, its meat turns tender and flaky—a comforting experience that pairs perfectly with steamed rice. Rui Maacher Jhol—a Bengali-style Rohu fish curry—is a signature dish.
Item Details: Whole fish gross weight between 1.5 - 3 kg. Gutted, Cut and Cleaned. Around 40gms to 60gms per piece. Ready to cook.
Variants: 1. Head/Tail On, 2. Head/Tail Off