Koi (কৈ মাছ) is one of Bengal’s most cherished freshwater fish, celebrated for its **firm texture, rich taste, and high nutritional value**. Known for its ability to stay fresh longer, Koi is often prepared in spicy curries or light gravies that bring out its bold flavor. These medium whole fish (30–60gm each) are freshly sourced, gutted, and cleaned, delivered chilled and ready to cook — perfect for authentic Bengali homestyle meals.  
Key Features:
- ✅ Approx. 30–60gm per piece  
- ✅ Bengali name: কৈ মাছ  
- ✅ Fresh, gutted, and cleaned – Ready to cook  
- ✅ Firm texture and bold flavor  
- ✅ Ideal for spicy curries or light gravies  
- ✅ FSSAI certified – 100% pure and traceable  
- ✅ Delivered chilled to preserve peak freshness  
- ✅ Approx. 15–25 pieces per kg  
 
Note:
Final quantity may vary slightly depending on catch size.