top of page

Savor the bold, meaty flavor of Large Katla (Catla) Fish (1500-2000gm), expertly sliced into curry-cut bone-in pieces with head and tail removed for traditional Bengali and pan-Indian recipes. Locally known as কাতলা মাছ, Katla is a premium freshwater carp prized for its thick texture and rich taste. Each piece is freshly cleaned and portioned for easy cooking-perfect for mustard gravies, tomato-onion curries, or festive platters. Delivered chilled and ready to cook, with full traceability and zero preservatives. Key Features: - ✅ Cut from Large Whole Katla (1500-2000gm) - ✅ Bengali name: কাতলা মাছ - ✅ Bone-in curry cuts. Head and tail removed - cleaned and ready to cook - ✅ Ideal for Bengali-style curry, fry, or festive dishes - ✅ FSSAI certified - 100% pure and traceable - ✅ Delivered chilled to preserve peak freshness - ✅ Rich in protein, omega-3s, and essential minerals Note: - Final piece count may vary depending on fish size and cut style

Katla Fish – Large (1500–2000 gm) Curry Cut কাতলা মাছ Head and Tail Removed

₹351.00Price
Quantity
    bottom of page